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Ingredients

• 1/4 cup  packed brown sugar
• 1 teaspoon  ground cinnamon
• 1/2 teaspoon  salt
• 3 pounds  baking pumpkin or winter squash (butternut or acorn), peeled, seeded, and cut into 2 1/2- to 3-inch pieces (each about 1/4 inch thick)
• 2 tablespoons  roasted peanut oil, peanut oil, cooking oil, or butter, melted

Description

For A Twist On Tradition, We Transformed Pumpkin From The Usual Pie Into An Enchanting Side Dish Recipe.

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