Thai Roasted Squash Soup

Ingredients

  • 2 tbsp.  vegetable oil
  • 2 tsp.  curry powder
  • 1   butternut squash, peeled, seeded and cut into 2-inch pieces (about 6 cups)
  • 1   large sweet onion, cut into eighths
  • 1 tbsp.  chopped fresh ginger root
  • 3 cups  Swanson® Chicken Broth (Regular, Natural Goodness or Certified Organic)
  • 1 can  (15 ounces) cream of coconut
  • 3 tbsp.  chopped fresh cilantro leaves

Description

This Elegant, Gourmet Soup Features Layers Of Flavor From Unusual Ingredients Like Cream Of Coconut, Ginger, Curry And Roasted Butternut Squash. But What Makes This Soup Really Special Is That It's Incredibly Simple To Make.

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