Barbecue Chicken Chop Salad

Ingredients

  •   Salad
  • 4-4 ounce  boneless chicken-breast halves, visible fat
  •   Salt and pepper to taste
  • 4 tablespoons  barbecue sauce
  • 10 cups  finely shredded romaine lettuce
  • 2 cups  seeded, diced, chopped tomatoes
  • 1 1/2 cups  seeded, diced cucumber
  • 2 cups  diced zucchini
  • 2 ounces  light cheddar cheese, finely shreddedChopped red onion
  •   Vinaigrette
  • 1/4 cup  balsamic vinegar
  • 2 tablespoons  Dijon mustard
  • 1 tablespoons  honey
  • 2 tablespoons  extra virgin olive oil
  • 2 tablespoons  finely chopped fresh basil leaves
  • pinch  salt
  • to taste  Black pepper

Description

Grilled Chicken Is Chopped Up And Mixed With Barbecue Sauce For This Main-dish Salad.

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