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Ingredients

• 2   red sweet peppers or one 7-oz. jar roasted red sweet peppers, drained
• 1   fresh red chili pepper or 1 to 2 tsp. bottled chopped red jalapeno pepper
• 8 oz.  soft goat cheese or cream cheese, cut up
• 2 Tbsp.  olive oil or cooking oil
• 1 Tbsp.  honey
• 1   clove garlic, quartered
• 2 Tbsp.  snipped fresh rosemary, basil or oregano or 1 tsp. dried rosmary, basil or oregano (crushed)
•   Assorted vegetables (such as whole small carrots, broccoli flowerets, jicama strips, and zuchini slices) and/or tortilla chips

Description

Healthy Vegetable Dippers Make This Pepper Dip A Great Appetizer Or Snack.

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