Carrot Cake

Ingredients

  •   Cake:
  • 2-1/2 cups  all-purpose flour
  • 1 cup  chopped pecans
  • 1 tablespoon  Argo® Baking Powder
  • 1/2 teaspoon  salt
  • 2 teaspoons  Spice Islands® Saigon Cinnamon
  • 1/2 teaspoon  Spice Islands Ground Nutmeg
  • 3   eggs
  • 3/4 cup  Mazola® Vegetable Plus! Oil
  • 3/4 cup  sugar
  • 3/4 cup  brown sugar
  • 1/2 cup  applesauce
  • 1 teaspoon  Spice Islands Pure Vanilla Extract
  • 3 cups  shredded carrots
  •   Frosting:
  • 1 package (8 ounces)  cream cheese, softened
  • 1-1/2 cups  powdered sugar
  • 2 tablespoons  butter, softened
  • 1/2 teaspoon  Spice Islands Pure Vanilla Extract

Description

We Hope You Enjoy This Delicious Recipe From Argo, A Provider Of Trusted Products And A Producer Of Trusted Results.

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