Chicken Curry

Ingredients

  • 1 box   Tuna Helper® creamy pasta
  • 1 3/4 cups   hot water
  • 2 cups   milk
  • 1/4 cup   butter or margarine
  • 2 cups   cut-up cooked chicken or turkey
  • 1 to 2 teaspoons   curry powder
  •   Chopped peanuts, flaked coconut or raisins, if desired

Description

We Really Like Chicken With This Creamy Pasta, But The Curry Flavor Also Blends Well With Tuna.

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