Ingredients
- 2 tablespoons paprika
- 1 tablespoon chili powder
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon sugar
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon curry powder
- 1/2 teaspoon dry mustard
- 1/2 teaspoon ground red pepper (cayenne pepper)
- 1/2 teaspoon dried thyme leaves, crushed
- 8 to 10 mesquite or hickory wood chunk
- 1 10- to 12-pound fresh beef brisket
- 2 cups of your favorite barbecue sauce
Description
Try This Scrumptious Beef Brisket Recipe Served With Your Favorite Barbecue Sauce. Directions Are Included For All Three Methods: Smoker, Charcoal Grill, And Gas Grill.
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