Ingredients
- 3 cups flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1 cup sugar
- 1 cup orange juice
- 2/3 cup vegetable oil
- 2 eggs
- 1 can (11 ounces) mandarin oranges, drained and coarsely chopped
- 2/3 cup mini chocolate chips
- Topping:
- 1 cup shredded coconut
- 1/3 cup sugar
- 2 tablespoons butter, melted
Description
Filled With Chocolate Chips And Mandarin Oranges, These Coconut-topped Muffins Are A Bright And Cheery Eye-opener For Breakfast.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter