Sweet Potato And Hazelnut Pie

Ingredients

  • 3 medium  white or orange sweet potatoes, peeled and quartered (about 1 pound)
  • 1/4 cup  milk
  • 2   eggs, slightly beaten
  • 1 14-ounce can (1-1/4 cups)  sweetened condensed milk
  • 2 teaspoons  pumpkin pie spice
  • 1 unbaked 9-inch  pastry shell
  • 1 cup  chopped hazelnuts (filberts)
  • 1/3 cup  packed brown sugar
  • 1/4 cup  butter or margarine, melted

Description

This Sweet Pie Is Topped With A Generous Handful Of Crunchy Toasted Hazelnuts, But You Can Use Pecans Or Almonds Instead.

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