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Ingredients

• 3/4 cup  packed brown sugar
• 1/4 cup  butter
• 2 tablespoons  light-colored corn syrup
• 1 teaspoon  vanilla
• 1/2 cup  chopped pecans, toasted (optional)
• 3 medium  firm Bosc pears
• 1 2-layer-size package  spice cake mix
• 1   egg
• 1 tablespoon  finely chopped crystallized ginger
•   Vanilla ice cream
•   Purchased caramel sauce, warmed (optional)

Description

Turn A Spice Cake Mix Into A Glamorous Dessert By Adding Caramelized Pears And Ginger.

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