Ingredients
- 1 cup fresh pea pods
- 8 ounces dried elbow macaroni
- 1 cup frozen peas, thawed
- 1/2 cup mayonnaise or salad dressing
- 1/2 cup dairy sour cream
- 1/3 cup milk
- 1/4 cup horseradish mustard
- 2 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 3/4 cup thinly sliced celery
- 2 tablespoons chopped onion
- Milk (optional)
- Pea pods (optional)
Description
This Side Dish Salad Is Popular At Potlucks And Picnics. This Recipe Makes Enough For A Crowd; Take It To The Next Picnic Or Potluck.
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