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Ingredients

• 3/4 cup  finely chopped celery
• 1/4 cup  finely chopped onion
• 1/4 cup  butter
• 4 cups  1/2-inch dry bread cubes* (any bread except rye)
• 1 small  apple, peeled, cored, and shredded (1/2 cup)
• 1/8 teaspoon  salt
• 1/8 teaspoon  ground cinnamon
• Dash  ground nutmeg
• Dash  ground cloves
• Dash  pepper
• 1/4 cup  apple juice
• 3 to 4 tablespoons  chicken broth
• 4   pork loin rib chops, cut 1-1/4-inches thick
• 2 tablespoons  butter or margarine

Description

Add These Thick-cut Iowa Chops Filled With Apple-bread Stuffing To Your Holiday Menu.

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