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Ingredients

•   Nonstick cooking spray
• 2 cups  finely crushed crunchy oat and honey granola bars (about 12 bars)
• 1 cup  flaked coconut
• 1/4 cup  butter, melted
• 2 tablespoons  butter
• 1/2 cup  packed brown sugar
• 1 tablespoon  lemon juice
• 1 teaspoon  ground cinnamon
• 7 large  cooking apples, peeled, cored and cut into thick slices (about 3-1/2 lb.)
• 1 8-ounce carton  mascarpone cheese or one 8-ounce package cream cheese, softened
• 1/4 cup  granulated sugar
• 2 tablespoons  amaretto or 1/2 teaspoon almond extract
• 1 cup  whipping cream

Description

Layers Of Apples And Mascarpone Cheese Top A Granola Bar Crust In This Unique Dessert Recipe.

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