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Ingredients

• 1 1/4 cups  Swanson® Chicken Stock
• 1/4 tsp.  garlic powder or 1 clove garlic, minced
• 1 1/2 tsp.  dried basil leaves , crushed
• 1 can  (14.5 ounces) stewed tomatoes
• 3/4 cup  uncooked regular long-grain white rice
• 2 cans  (4.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water , drained
• 1 cup  frozen peas
• 1/4 tsp.  hot pepper sauce

Description

Grab Your Saucepan, Some Canned Chicken, Frozen Peas, Chicken Stock And A Few Pantry Ingredients, And In Just About 40 Minutes You'll Have A Kicked-up Chicken And Rice Dinner That's Both Savory And Satisfying.

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