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Ingredients

• 3   dried New Mexico peppers or dried pasilla peppers
• 1/4 cup  chopped onion
• 3 cloves  garlic, chopped
• 1 tablespoon  cooking oil
• 1-1/2 ounces  Mexican-style sweet chocolate or semisweet chocolate, chopped (about 3 tablespoons)
• 4 4-ounce  skinless, boneless chicken breast halves
• 1   small avocado, halved, seeded, peeled, and mashed
• 2 tablespoons  light mayonnaise dressing
• 1/8 teaspoon  salt
• 1/4 teaspoon  ground red pepper (optional)
• 2   bolitos, bollilos, or other Mexican rolls or hard rolls, approximately 6 inches in diameter, split
•   Baby romaine or other green lettuce leaves
•   Tomato slices
• 1/2   of a medium papaya, peeled, seeded, and sliced

Description

The Road To Southwestern Cuisine Is Paved With Good Tiendas (Mexican Grocery Stores). That's Where You'll Find The Ingredients To Make These Sandwiches Truly Authentic.

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