Leckerli

Ingredients

  • 21/2 cups  all-purpose flour
  • 1 cup  sugar
  • 1 cup  unblanched almonds, finely chopped
  • 1/4 cup  candied orange peel, finely chopped
  • 1/4 cup  candied lemon peel, finely chopped
  • 1 teaspoon  baking powder
  • 1 teaspoon  ground cinnamon
  • 1/2 teaspoon  ground nutmeg
  • 1/4 teaspoon  ground cloves
  • 3/4 cup  honey
  • 2 tablespoons  kirsch or brandy
  • 1 beaten  egg
  •   Citrus Glaze

Description

In Switzerland, Baking Cookies From Dough Made With Honey Makes For Chewier Cookies That Using Sugar Alone. Thoroughly Mix The Well-spiced Dough Until It Forms A Ball And Is No Longer Crumbly. Leckerli (LEH-kehr-lee) Are Traditionally Pressed In Molds; In

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