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Ingredients

• 8   lamb rib chops, cut 1 inch thick (1-1/2 pounds total)
• 2 teaspoons  olive oil
• 3 cloves  garlic, minced
• 1 19-ounce can  white kidney (cannellini) beans, rinsed and drained
• 1 8-ounce can  Italian-style stewed tomatoes
• 1 tablespoon  balsamic vinegar
• 2 teaspoons  snipped fresh rosemary
•   Fresh rosemary sprigs (optional)

Description

Healthy White Beans Are Flavored With Rosemary And Garlic, Then Topped With Lamb Chops To Make This Impressive Skillet Meal.

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