Ingredients
- 1 8-oz. can crushed pineapple (juice pack)
- 5 cups finely shredded green and/or red cabbage
- 2 large carrots, shredded
- 1 11-oz. can mandarin orange sections (juice pack), drained
- 3/4 cup snipped dried apricots (optional)
- 1/4 cup honey
- 1 tablespoon lemon juice
- 1-1/2 teaspoons grated fresh ginger or 1/4 teaspoon ground ginger
Description
Cut The Preparation Time By Starting With A Bag Of Shredded Cabbage With Carrot. Let Pineapple And Mandarin Oranges Make A Colorful Contribution To This Quick And Easy Salad.
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