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Ingredients

• 1-1/2 lb.  lean pork stew meat, cut into 1-inch pieces
• 1 tsp.  dried sage, crushed
• 1 tsp.  dried mint, crushed
• 1/4 cup  butter (4 Tbsp.)
• 8 oz.  fresh button mushrooms, halved or quartered
• 2 medium  onions, chopped
• 4 cloves  garlic, minced
• 1 14-oz. can  chicken broth
• 1   bay leaf
• 1 lb.  coarsely chopped carrots
• 3 Tbsp.  all-purpose flour
• 1 Tbsp.  Worcestershire sauce

Description

A No-watch Wonder, All The Ingredients, Including Carrots, Mushrooms, Pork, And Sage, Need Only Be Started In A Skillet That Goes Into The Oven And Cooks Itself.

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