Ingredients
- 8 ounces rice noodles
- 1 tablespoon canola oil
- 3/4 pound lean ground beef
- 1 teaspoon salt
- 1 medium red onion, diced
- 1 tablespoon minced fresh ginger
- 1 garlic clove, minced
- 2 teaspoons mild curry powder
- 1/4 teaspoon garam masala
- 2 cups halved grape tomatoes
- 1 1/2 cups frozen green peas, boiled 1 minute and drained
- 1/4 cup light coconut milk
- 2 dashes Worcestershire sauce
- 1 tablespoon freshly squeezed lime juice
- Chopped cilantro, for garnish
Description
Savory With Just A Bit Of Spice, This Tasty Beef Dish Showcases A Variety Of Delicious Flavors.

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