Ingredients
- 1 16-ounce can of chickpeas (garbanzo beans) in their juice
- 3 medium cloves garlic, minced
- 1 can pumpkin puree (NOT pumpkin pie filling)
- 3 lemons, juiced
- 1/3 cup tahini
- 1/3 cup parsley, finely chopped
- 1/2 teaspoon cayenne pepper
- 1 1/4 tablespoons cumin
- Kosher salt to taste
- Pumpkin seeds for garnish
Description
Fifteen Minutes To Holiday Stardom! Delicious And Beautiful!
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