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Ingredients

• 2 cups  mixed yellow and red grape tomatoes, halved or quartered
• 1/2 cup  finely diced smoked Gouda, smoked cheddar or smoked Monterey Jack cheese (2 1/2 ounces)
• 1/4 cup  chopped cilantro
• 2 tablespoons  shredded basil
• 2 tablespoons  snipped chives
•   Salt and freshly ground pepper

Description

Inspired By An Italian Caprese Salad, This Tomato Salsa Is Full Of Calcium-rich Cheese. It's So Chunky It Could Be Eaten On Its Own With A Fork, But It's Also Wonderful With Shredded Chicken.

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