Ingredients
- 4 bone-in chicken breast halves (about 2 pounds)
- 4 oz. sliced cooked ham or prosciutto, cut into very thin strips
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
- 1 container (8 ounces) sour cream
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. paprika
- 1/4 tsp. ground black pepper
- 4 hot baked potatoes, split or hot mashed potatoes
Description
Roast Chicken Gets Hands-down Delicious When It's Topped With A Savory Ham Gravy That Couldn't Be Easier To Prepare.
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