Ingredients
- 1/4 cup butter, softened
- 5 tablespoons heavy whipping cream
- 1 teaspoon almond extract
- 2 tablespoons unsweetened natural cocoa powder
- 4 cups confectioners' sugar
- 1 (7-ounce) jar marshmallow creme
Description
In A Large Mixing Bowl, Beat Butter, Cream, And Almond Extract At Medium Speed With An Electric Mixer Until Blended. Gradually Add Cocoa And Sugar, Mixing Well. Stir In Marshmallow Creme.
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