Cherry Pecan Bread

Ingredients

  • 3/4 cup   sugar
  • 1/2 cup   butter, softened
  • 2   eggs
  • 2 cups   sifted flour
  • 1 teaspoon   baking soda
  • 1/2 teaspoon   salt
  • 1 cup  buttermilk
  • 1 cup   chopped pecans
  • 1-10 ounce   jar maraschino cherries, drained and chopped
  • 1 teaspoon   vanilla extract

Description

Homemade Fruitbreads Add A Festive And Delicious Touch To Your Breakfast Table. Use A Lovely Decorative Mold To Take Things Up Another Notch.

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