Ingredients
- 3 red grapefruit
- 1 large orange, peeled and sectioned
- 1 medium banana, sliced
- 1/3 cup orange- or lemon-flavored or regular pitted dried plums (prunes), coarsely snipped
- 2 tablespoons orange liqueur (optional)
- 1 tablespoon margarine or butter, cut into small pieces
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
Description
This Low Fat, Low Sodium Grapefruit Recipe Is Brunch Perfect And A Welcome Complement To Hearty Egg And Cheese Dishes.
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