Orange-marmalade Cake

Ingredients

  • 1 1/2 cups   sugar
  • 1 1/4 cups   vegetable oil
  • 3   large eggs
  • 1/2 teaspoon   orange extract
  • 2 1/2 cups   all-purpose flour
  • 1 teaspoon   ground cinnamon
  • 1 teaspoon   baking soda
  • 1/2 teaspoon   salt
  • 1 cup   buttermilk
  • 1 3/4 cups   Orange Marmalade (Recipe follows.)
  • 1 1/3 cups   chopped pecans, toasted

Description

Preheat Oven To 350 Degrees. Grease And Flour 3 (8-inch) Round Cake Pans. Set Aside.

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