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Ingredients

• 3/4 cup  milk
• 1/2 cup  maple-flavored syrup
• 1/2 cup  margarine or butter, cut up
• 1   egg
• 4 cups  bread flour
• 1 teaspoon  salt
• 1-1/2 teaspoons  active dry yeast or bread machine yeast
• 1/3 cup  packed brown sugar
• 2/3 cup  finely chopped pecans
• 1/4 cup  margarine or butter, softened
• 4 teaspoons  bread flour
• 1 tablespoon  ground cinnamon
• 1/4 cup  butter
• 2 cups  sifted powdered sugar
• 1/4 cup  maple-flavored syrup
• 2 to 3 teaspoons  milk

Description

These Small, Maple-glazed Cinnamon Rolls From Your Bread Machine Are A Sweet Choice For A Holiday Brunch Buffet.

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