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Ingredients

• 2   egg whites
• 1-1/3 cups  whole wheat pastry flour
• 2 teaspoons  baking powder
• 1 teaspoon  finely shredded orange peel
• 1/2 teaspoon  ground ginger
• 3 tablespoons  packed brown sugar
• 2 tablespoons  butter, melted
• 1 tablespoon  water
• 2 cups  peeled, pitted, and sliced fresh mangoes* or peaches
• 1/2 cup  fresh blueberries
• 1/2 cup  granulated sugar
• 1/4 cup  butter, softened
• 1 teaspoon  vanilla
• 2/3 cup  fat-free milk
•   Vanilla frozen yogurt (optional)

Description

Fresh Fruit Sweeten An Extra Light Ginger-and-orange Cake Made With Healthy Whole Wheat Flour In This Pretty Dessert Recipe.

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