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Ingredients

• 1 cup  sugar
• 1/2 cup  butter
• 2   eggs
• 1 cup  dairy sour cream
• 1/2 teaspoon  vanilla
• 2 cups  all-purpose flour
• 1 teaspoon  baking powder
• 1/2 teaspoon  salt
• 1/2 teaspoon  baking soda
• 1/2 teaspoon  ground cinnamon, cardamom, or nutmeg
• 1/2 cup  chopped nuts
• 1/2 cup  vegetable or fruit (grated zucchini or carrot; snipped dates, dried prunes or dried apples; coarsely chopped banana, apple or fresh cranberries; or snipped dried cherries or dried cranberries)

Description

These Savory Fruit-and-vegetable Muffins Are Delicious Served Warm With Eggs And Bacon At Breakfast Or Brunch.

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