Fresh Oranges With Caramel & Ginger

Ingredients

  • 5   seedless oranges, such as navel, including some blood oranges if possible
  • 2 tablespoons  chopped crystallized ginger
  • 1/3 cup  granulated sugar
  • 8 to 10   mint leaves, very thinly sliced

Description

If You Serve This Pretty Dessert Soon After Assembling It, You'll Get Bits Of Crunchy Caramel With The Orange Slices. If You Let It Sit For A Couple Of Hours, The Caramel Will Dissolve And Blend With The Orange Juices To Make A Toasty Syrup. Both Ways

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