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Ingredients

• 2 tbsp.  vegetable oil
• 4   skinless, boneless chicken breast halves (about 1 pound)
• 1 cup  uncooked regular long-grain white rice
• 1 3/4 cups  Swanson® Chicken Stock
• 1 cup  Pace® Picante Sauce
• 1 tsp.  ground cumin
• 1 can  (about 15 ounces) black beans, rinsed and drained
• 1 cup  frozen whole kernel corn
• 1/2 cup  shredded Cheddar cheese

Description

This One-skillet Dish Features Cheese Topped Chicken, Rice, Black Beans And Corn, All Simmered In Flavorful Pace® Picante Sauce.

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