Login to Save Like

Ingredients

• 3   dried ancho chili peppers, seeded
• 1 to 2 tablespoons  crushed small hot dried chili peppers or 1 to 2 tablespoons crushed red pepper
• 2-1/2 pounds  beef round steak, cut into 1/2-inch cubes
• 2 tablespoons  cooking oil
• 1   medium onion, chopped (1/2 cup)
• 4   cloves garlic, minced
• 2 teaspoons  ground cumin
• 6   medium tomatoes, peeled, seeded, and coarsely chopped (3 cups)
• 1 10-1/2-ounce  can condensed beef broth
• 1-1/3 cups  water
• 1/2 teaspoon  dried oregano, crushed
•   Cooked red kidney beans (optional)
•   Sliced pickled peppers (optional)

Description

Here's Chili The Way Texans Like It: With Chunks Of Beef. For The Crushed Hot Dried Chile Peppers, Use Cayenne, De Arbol, Pequin, Serrano Seco, Or Tepin. Use 12 To 50 Peppers (depending On Size) To Equal 1 To 2 Tablespoons Crushed.

Recipe.com