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Ingredients

• 1   egg or 1/4 cup fat-free egg product
• 1 1/2 cups  Gold Medal® all-purpose flour
• 1 1/2 cups  Whole Grain Total® cereal, slightly crushed (1 cup)
• 1/3 cup   sugar
• 1/4 cup   fat-free (skim) milk
• 1/4 cup   canola or soybean oil
• 1 tablespoon   grated lemon peel
• 2 teaspoons   baking powder
• 1/2 teaspoon   baking soda
• 1/2 teaspoon   salt
• 1 container  Yoplait® Original 99% fat-free lemon burst yogurt (2/3 cup; 6 ounces)
• 1/2 cup  fresh or frozen (partially thawed) raspberries

Description

Betty Crocker Win At Weight Loss Cookbook Shares A Recipe! Fat-free Ingredients And Whole-grain Cereal Stir Up A Healthier-focused Muffin.

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