Ingredients
- 1 head Boston lettuce
- 2 teaspoons vegetable oil
- 2 cloves garlic, chopped
- 2 teaspoons minced ginger
- 2-1/2 cups frozen bell pepper blend (such as Birds Eye Pepper Stir Fry)
- 1 pound extra-lean beef
- 1/4 cup stir-fry sauce
Description
These Low-fat Beef And Vegetable Lettuce Wraps Are Easy To Prepare When You Need A Main-dish Recipe In A Hurry.
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