Ingredients
- 1 2-pound beef round steak, cut 3/4 inch thick
- Nonstick cooking spray
- 1 14 1/2-ounce can diced tomatoes, undrained
- 1 large onion, chopped (1 cup)
- 1 large carrot, chopped (3/4 cup)
- 1 clove garlic, minced
- 2 tablespoons Worcestershire sauce
- 2 tablespoons vinegar
- 2 teaspoons chili powder
- 1 teaspoon dried oregano, crushed
- 1/4 teaspoon salt
- Salt and black pepper
- 8 whole wheat hamburger buns
Description
The Homemade Barbecue Sauce On These Beef Sandwiches Have Less Sugar And Sodium Than Purchased Sauce.

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