Ingredients
- 1 pouch Betty Crocker® sugar cookie mix (1 pound 1.5 ounces)
- 1 cup coconut
- 1/2 cup pecan halves, toasted, finely chopped
- 1/3 cup butter or margarine, softened
- 1 egg
- 1 can dulce de leche (caramelized sweetened condensed milk, 13.4 ounces)
- 2 tablespoons powdered sugar
Description
Prize-Winning Recipe 2007! Take A Delicious Taste Adventure With A Traditional Cookie Of South America. Two Cookies Made With A Time-saving Cookie Mix Are Sandwiched With Dulce De Leche And Sprinkled With Powdered Sugar.

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