Ingredients
- 6 ounces bittersweet or semisweet chocolate, chopped
- 1/4 cup butter
- 4 egg yolks
- 2 tablespoons granulated sugar
- 1 tablespoon all-purpose flour
- 4 egg whites
- 2 tablespoons granulated sugar
- 12 ounces milk chocolate, chopped
- 1/2 cup whipping cream
- 1 tablespoon orange liqueur (optional)
- 12 ounces white chocolate, chopped
- 1/3 cup whipping cream
- 2 tablespoons hazelnut liqueur (optional)
- 12 ounces bittersweet or semisweet chocolate, chopped
- 1/2 cup whipping cream
- 3 tablespoons light-colored corn syrup
- Unsweetened cocoa powder and powdered sugar (optional)
- Fresh raspberries (optional)
- Fresh mint sprigs (optional)
Description
Three Varieties Of Chocolate Form The Candylike Layers In This Decadent Dessert.
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