"granberry" Sauce

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Ingredients

  • 1 cup  water
  • 1 cup  white Zinfandel wine or cranberry juice cocktail
  • 2/3 to 1 cup  sugar
  • 1 12-ounce package  fresh or frozen cranberries (3 cups)
  • 1-1/2 cups  seedless red grapes
  • 1 teaspoon  grated fresh ginger or 1 teaspoon snipped fresh mint
  • 1/8 teaspoon  ground cloves

Description

Traditional Cranberry Sauce Gets A Sweet Makeover With Plump And Juicy Seedless Red Grapes.

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