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Ingredients

• 4 ounces  fresh jalapeno peppers, seeded and finely chopped, or one 4-ounce can jalapeno peppers, drained and chopped
• 2 tablespoons  snipped fresh cilantro
• 2 tablespoons  beer or water
• 1 teaspoon  cumin seed, crushed
• 1 clove  garlic, minced
• 1/2 teaspoon  salt
• 1/4 teaspoon  black pepper
• 1/8 teaspoon  ground red pepper
• 1 pound  lean ground pork
• 4 8-inch  whole wheat flour or corn tortillas or frankfurter buns
•   Leaf lettuce (optional)

Description

Southwestern-style Grilled Sausages Wrapped In Warm Tortillas Make A Satisfying Dinner.

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