Ingredients
- 1 8-ounce package cream cheese, softened
- 1 8-ounce carton dairy sour cream
- 1/3 cup grated Parmesan cheese (2 ounces)
- 2 tablespoons finely chopped green onion (1)
- 2 teaspoons dried Italian seasoning, crushed
- Milk (optional)
- Sliced green onion (optional)
- Assorted vegetables, such as baby carrots, cauliflower florets, cherry tomatoes, green onions, jicama or red sweet pepper strips, pea pods, radishes, yellow summer squash slices, and/or zucchini slices; or crackers or chips
Description
To Cut A Few Calories And Some Fat, Use Light Cream Cheese And Sour Cream Products In This Dip; Serve With Fresh Vegetable Dippers Instead Of The Crackers Or Chips.
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