Caramel Apple Pastry

Ingredients

  • 4 cups  sliced, peeled cooking apples and/or pears
  • 1/2 cup  packed brown sugar
  • 2 tablespoons  lime, lemon, or orange juice
  • 1 1/2 teaspoons  apple pie spice
  • 1 tablespoon  butter, cut up
  • 1/2 of a 17 1/4--ounce package (1 sheet)  frozen puff pastry, thawed
  •   Cinnamon or vanilla ice cream (optional)
  •   Caramel ice cream topping (optional)

Description

Sliced Apples And Brown Sugar Are Topped With Puff Pastry And Cooked In A Skillet For This Warm, Sweet Dessert. Caramel Topping Finishes It Off.

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