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Ingredients

• 1 lb.  ground beef
• 1   large onion, chopped (about 1 cup)
• 1 jar  (16 ounces) Pace® Picante Sauce
• 1 can  (about 15 ounces) red kidney beans, rinsed and drained
• 6   flour tortillas (6-inch), cut into 1-inch pieces
• 1/2 cup  shredded Cheddar cheese

Description

It Takes Just One Pan And Some Family Friendly Ingredients To Make This Kicked Up Beef And Bean Skillet That Gets Really Good When It's Topped With Melted Cheddar Cheese.

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