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Ingredients

•   Cake:
• 1   box (18.25 ounces) white cake mix
• 1 package  (3.4 ounces) instant pistachio pudding mix
• 3   eggs
• 1 cup  vegetable oil
• 1 can  (12 ounces) lemon-lime soda (such as 7-Up)
•   Frosting:
• 1 package  (3.4 ounces) instant pistachio pudding mix
• 1-1/2 cups  milk
• 1   container (8 ounces) frozen whipped topping, thawed
• 1/4 cup  chopped pistachio nuts, to garnish

Description

Bake This Moist Cake For A Potluck And It Will Be The Talk Of The Party. Pistachio Pudding Mix Colors The Cake Batter Bright Green.

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