Toffee Apple Cheesecake

Ingredients

  • 1-1/4 cups  finely chopped toasted walnuts
  • 2/3 cup  all-purpose flour
  • 1/3 cup  butter, melted
  • 2 8-ounce packages  cream cheese, softened
  • 1 14-ounce can (1-1/4 cups)  sweetened condensed milk
  • 1/2 cup  frozen apple juice concentrate, thawed; or 1/4 cup frozen apple juice concentrate, thawed, plus 1/4 cup apple brandy
  • 3   eggs
  • 1/2 cup  finely chopped, peeled apple
  • 1 or 2 medium  apples, such as Jonathan or Golden Delicious, cored and cut into thin slices
  • 1/4 cup  caramel ice-cream topping
  •   White Chocolate Leaves (optional)
  •   Apple Rose (optional)

Description

Reminiscent Of Another Harvest Time Treat, Caramel Apples, This Decadent Creamy Dessert Recipe Dazzles With Autumn Flavors Of Walnuts, Apples, And Warm Caramel.

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