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Ingredients

• 1/3 cup  dried cranberries
• 1/4 cup  chopped orange slice candy
• 1/4 cup  coarsely chopped dates
• 2 tablespoons  fresh orange juice
• 1 pouch  (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
• 2 tablespoons  Gold Medal® all-purpose flour
• 1/2 teaspoon  ground cinnamon
• 1/4 teaspoon  ground ginger
• 1/3 cup  butter or margarine, softened
• 1 teaspoon  grated orange peel
• 1   egg
• 1 cup  chopped pistachio nuts
• 1/2 cup  flaked coconut

Description

Prize-Winning Recipe 2006! Bite Into A Chewy Cookie Chock-full Of Fruit, Nuts, Coconut And Candy.

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