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Ingredients

• 2 medium  red grapefruit, peeled and sectioned, or 1-1/2 cups drained refrigerated grapefruit sections
• 2 medium  oranges, peeled and sectioned
• 1 cup  fresh pineapple chunks or one 8-ounce can pineapple chunks, drained
• 2 tablespoons  rum (optional)
• 1/4 cup  packed brown sugar
• 2 tablespoons  butter or margarine, softened

Description

Wake Up A Sleepy Breakfast With A Warm Fruit Bowl Of Red Grapefruit And Oranges Sprinkled With Rum And Brown Sugar.

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