Peppermint Palmiers

Ingredients

  • 1/2 cup  butter, softened
  • 1/2 cup  granulated sugar
  • 1/2 cup  packed brown sugar
  • 1/2 teaspoon  baking powder
  • 1/4 teaspoon  salt
  • 1   egg
  • 2 tablespoons  white creme de menthe
  • 1 tablespoon  milk
  • 1/2 teaspoon  vanilla
  • 2-3/4 cups  all-purpose flour
  • 1 8-ounce package  cream cheese, softened
  • 1/2 cup  powdered sugar
  • 1/4 cup  all-purpose flour
  • 1 tablespoon  white creme de menthe
  • Few drops  liquid red food coloring
  • 1/2 cup  finely crushed peppermint candies (about 20)

Description

Palmiers, Also Called Palm Leaves Because Of Their Shape, Are Typically Made With Puff Pastry. This Minty Cookie Recipe Takes On A Fresh Flavor With The Addition Of Creme De Menthe And Peppermint Candies.

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