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Ingredients

• 3/4 cup  seedless all-fruit raspberry jam
• 1/4 cup  balsamic vinegar
• 1/2 teaspoon  salt
• 1/4 teaspoon  freshly ground pepper
• 4   4- to 5-ounce boneless, skinless chicken breasts, tenders removed (see Tip)
• 2 1/2 teaspoons  extra-virgin olive oil
• 1/2 cup  chopped shallots, (2-3 large)
• 1 1/2 teaspoons  minced fresh thyme

Description

Tasty And Flexible - What More Could You Want In A Recipe? You Could Easily Vary The Flavors By Making The Dish With Black Cherry Jam And Red-wine Vinegar, Apricot Jam And Apple Cider Vinegar Or Orange Marmalade And Sherry Vinegar.

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