Ingredients
- 7-1/2 cups winter vegetables, (such as winter squash, sweet potatoes, red onion, parsnips, carrots, turnips, and rutabagas) peeled and seeded as necessary and cut in bite-size chunks
- 4 slices thick-sliced bacon, cut into 1-inch pieces
- 3 Tbsp. olive or canola oil
- 2 Tbsp. chopped fresh thyme leaves
- 1 pkg. (15 oz.) rolled refrigerated unbaked pie crust (2 crusts)
- 1 cup crumbled goat cheese (4 oz.)
- 1 Tbsp. balsamic vinegar
- 4 cloves garlic, minced
- Fresh rosemary sprigs
Description
Try These Individual Savory Tarts That Combine Bacon, Goat Cheese, And Squash For A Warm And Delicious Appetizer.
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